{"id":391,"date":"2021-08-19T13:46:35","date_gmt":"2021-08-19T11:46:35","guid":{"rendered":"https:\/\/www.anticapasticceriajole.it\/?post_type=product&p=391"},"modified":"2022-07-01T16:58:10","modified_gmt":"2022-07-01T14:58:10","slug":"crema-tartufata","status":"publish","type":"product","link":"https:\/\/www.anticapasticceriajole.it\/en\/prodotto\/crema-tartufata\/","title":{"rendered":"Truffle cream"},"content":{"rendered":"

<\/p>\n\n\n\n\n\n\n\n\n\n\n\n
Product trade name: <\/span><\/td>\nTruffle cream.<\/span><\/td>\n<\/tr>\n
Composition \/ Ingredients: <\/span><\/td>\nIngredients: Boletus edulis porcini mushrooms and related group 75%, olive oil 20%, truffle (tuber aestivum) 1%, sugar, salt, garlic, parsley, pepper, aroma. Acidity regulator: citric acid, ascorbic acid. May contain traces of: SULFUR DIOXIDE<\/span><\/td>\n<\/tr>\n
Storage conditions <\/span><\/td>\nAt room temperature, away from sunlight. Store in the refrigerator within 3 days after opening<\/span><\/td>\n<\/tr>\n
Use of the product and indications for
\nconsumers<\/span><\/td>\n		Consumption of the product is not recommended for children under 36 months of age, and for low-sodium diets.<\/span><\/td>\n<\/tr>\n
Consumption methods: <\/span><\/td>\nto be consumed as it is<\/span><\/td>\n<\/tr>\n
Duration (shelf life) <\/span><\/td>\nto be consumed preferably within: three years from the production date<\/span><\/td>\n<\/tr>\n
Chemical parameters <\/span><\/td>\nPH <= 4.6<\/span><\/td>\n<\/tr>\n
Average nutritional table per 100gr. of product <\/span><\/td>\nEnergy 235.59 Kcal \/ 973.13 Kj
\nTotal fats: 20.54 g
\nof which saturated: 2.88 g
\nCarbohydrates: 5.35 g
\nof which sugars: 3.27 g
\nProteins: 2.00 g
\nSalt: 2 g<\/span><\/td>\n<\/tr>\n
GMO declaration <\/span><\/td>\nBased on information received from our. suppliers and knowledge acquired so far, we declare that the product does not originate from genetically modified organisms.<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>","protected":false},"excerpt":{"rendered":"

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